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Market Outlets and Tools

DIRECT MARKETING

 

Any marketing method whereby farmers sell their products directly to consumers. Examples include roadside stands, farm stands, U-pick operations, community supported agriculture or subscription farming, farmers' markets, etc. Growers who market their products directly to customer usually receive a higher price than those who sell wholesale.

On the Web

Publication

  • A Marketing Decision Tool and Guide for Grass-fed Beef - EB374, By Ginger S. Myers, Regional Marketing Specilist, University of Maryland Extension and Director of the Maryland Rural Enterprise Development Center.

    A resource guide that will assist grass-fed beef producers formulate profitable marketing strategies. It is a decision tool to assist individual producers in making marketing decisions about what to produce; where/how/in what venue(s) outlets to market their product; and practical risk management strategies. View online (PDF)

 


Please contact Ginger S. Myers for permission to reprint or reproduce materials.

 


 

Ginger S. Myers
Regional Marketing Specialist
Western Maryland Research and Education Center
18330 Keedysville Road
Keedysville, Maryland 21756-1104
Phone: 301.432.2767 x338
Fax: 301-432-4089
gsmyers@umd.edu

"Educating People to Help Themselves"

Issued in furtherance of Extension work, acts of May 8 and June 30, 1914, in cooperation with the U.S. Department of Agriculture, University of Maryland, College Park, and local governments. Cheng-I Wei, Director of University of Maryland Extension.

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This page was last updated on October 19, 2009 3:54 PM by Susan Barnes